BLACK TEA + CHOCOLATE BRIOCHE MORNING BUNS || NFS

i made brioche dough from scratch by hand – and still i have no muscle definition! well i have finally done it! this recipe – not all of it – has been on my to-do list since 2015, that’s pretty bad considering that it’s the middle of 2017, but nonetheless it is done. this isn’t…

LOS HUEVOS DEL DIABLO MEXICANO – Mexican deviled eggs (with a Chinese cooking method)

happy wednesday everyone! this post is simple, but i love it! before this i hadn’t made deviled eggs since i think i was 12 years old; we were back in new york visiting my dad and i made some as my mom brought over her new boyfriend (the first boyfriend she had ever had that…

PEPPER JACK SPICE CURED EGG YOLKS

hello saturday! this won’t be a long post at all – who are we kidding it probably will be, but this post is a precursor to wednesday’s post – which is delicious! i’m moving to the savory side of things since they last few post have been a sweet tooth dream to diabetes – not…